Call Us: (855) 477-8655
65 Chamberlain Highway
Meriden, CT 06451
945 Sherman Avenue
Pennsauken, NJ 08110
Call Us: (855) 477-8655

65 Chamberlain Highway
Meriden, CT 06451

945 Sherman Avenue
Pennsauken, NJ 08110

What is HPP?

High Pressure Processing is a non-thermal pasteurization technology that employs ultra high water pressure–up to 87,000 psi–to disrupt cellular activity and thus destroy food-borne pathogens such as Listeria, E. coli, and Salmonella in packaged refrigerated products. Because the process uses pressure rather than heat, there is little to no change in product taste, texture, or nutritional value.

Fresh Juices and Smoothies

Sauces, Soups, and Salsas

Raw Pet Foods

Seafood and Shellfish

Deli Salads, Dressings, and Dips

 

Various Cheeses and Dairy Products

 

Processed Fruits and Vegetables

 

Ready-to-Eat Meals

 

Helping food and beverage processors unleash the power of HPP for enhanced safety and innovation since 2013.

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About Stay Fresh Foods

Founded in June 2012, Stay Fresh Foods is a family business formed expressly to deliver High Pressure Processing and value-added services to food and beverage processors. While we are a new company, we are no strangers to food production. Our management team shares a collective 65 years of food manufacturing experience.